Our spicy garlic cream is prepared according to a classic recipe from the Apulian culinary tradition.
The authentic flavour of traditional preserves is captured in this jar, thanks also to the careful selection of high-quality ingredients.
With its velvety texture, this cream combines garlic, chilli pepper, and extra virgin olive oil into a pâté with an intense and distinctive flavour. Ideal for preparing canapés or enhancing boiled meat dishes.
Ingredients: garlic 82%, chilli pepper, extra virgin olive oil 18%, wine vinegar, salt, acidity regulator E330.
