Description
Grilled peppers in extra virgin olive oil – 200g
Ingredients: peppers 63%, extra virgin olive oil 34%, salt, garlic, chilli pepper, parsley, wine vinegar, acidity regulator: citric acid, antioxidant: ascorbic acid.
| NUTRITIONAL VALUES PER 100g | |
|---|---|
| Energy | 238kJ/57kcal |
| Fat | 3,8g |
| of which saturated fat | 0,5g |
| Carbohydrates | 2,2g |
| of which sugars | 1,3g |
| Protein | 1,8g |
| Salt | 0,2g |
